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Cooking with Kids: Oven Baked Fish Fingers and Chips
Ingredients: 800g white fish such as flathead, ling or whiting 250g breadcrumbs 2 eggs 130g flour 60ml milk 1 teaspoon salt 4 large potatoes Method: Parent P...
Q & A with Wide Open Road Coffee Roasters in Brunswick
Wide Open Road Coffee Roasters are an independent coffee roastery in Brunswick... with open doors. We had a quick chat to the crew about their business and t...
Q & A - Vic Meat Supply at Queen Vic Market
The butchers at Vic Meat Supply put down their knives (fortunately) long enough to tell us a little more about their business at the Queen Vic Market. You ca...
Cheese and Bacon Mini Quiches
Ingredients: 4 sheets puff pastry, thawed 1 teaspoon oil 4 rashers bacon 1/2 onion, finely chopped 125g tasty cheese, grated 4 eggs 240ml milk Method: Prehea...
Bruschetta with Pea and Ricotta
Ingredients: 1 Baguette, thin diagonal slices 150g Peas 1 small handful of chopped mint 1 Garlic Clove, chopped 1 Tbsp Lemon juice 4 Tbsp Olive oil 225g Ric...
White Chocolate and Raspberry Swirl Cheesecake Slices
Ingredients: Cheesecake 250 g plain sweet biscuits 155 g butter, melted 3 tsp gelatine 2 tbsp boiling water 375 g cream cheese, softened 2 tbsp caster sugar...
Pea and Prosciutto Salad
Ingredients: 1 tablespoon fresh lemon juice 1/2 teaspoon Dijon mustard 3 tablespoons olive oil Salt, freshly ground pepper 190g shelled fresh green peas (or ...
Q & A - Nutshoppe at South Melbourne Market
We caught up with the lovely folks from the Nuttshoppe at the South Melbourne Market and asked them a think or two about their huge variety of nuts and other...
Q & A with the Pete N Rosie's Deli at Prahran Market
Pete N Rosie's Deli at Prahran Market specialise in local and imported cheese, charcuterie; ham, bacon, prosciutto, jamon, chorizo, biltong, salami, terrines...
Immunity Boosting Foods
Keeping healthy is a constant battle for your body. so its a good idea to be feeding it with food packed with nutrients. We've found some everyday food items...
Spinach and Cheddar Savoury Muffins
Ingredients: 2 medium eggs 150ml milk 75g butter, melted 150g grated cheddar cheese 1 spring onion, chopped 75g fresh baby spinach, chopped 1/2 red pepper...
Thai Style Fishcakes
Ingredients: For the fishcakes: 600g firm white fish (such as basa or snapper), finely sliced 1 garlic clove, minced 2 spring onions, chopped 2 tsp lime zes...
Glazed Lemon Pound Cake
Ingredients 225g of unsalted butter, softened, plus more for pan 360g plain flour, plus more for pan 180g low-fat buttermilk Zest of 2 lemons, finely grated ...
Asparagus, Gorgonzola and Hazelnut Risotto
Ingredients: ½ medium onion, chopped 75g butter 160g carnaroli rice 120ml white wine 400ml water 350g fine asparagus, trimmed and cut into 1-2cm strips 150g ...
Lamb and Chickpea Balls
Ingredients: 1 tbsp olive oil 1 onion, finely diced 2 cloves garlic, crushed 1 tsp ground coriander 2 tsp ground cumin 1 tsp chilli flakes 1 x 400g tinned ch...
Shakshuka with Crumbled Feta
Ingredients: 3 tablespoons extra-virgin olive oil 1 large onion, halved and thinly sliced 1 large red capsicum, seeded and thinly sliced 3 garlic cloves, thi...
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