Simple and Delicious Tomato Arrabbiata Sauce

Ingredients:

• 1 onion, finely chopped
• 3 gloves of garlic, crushed
• 2 Red Chillis, sliced (seeds removed for less spice)
• 2x 400g tins of crushed tomatoes
• 2 tsp sugar
• 1.5 tbsp Balsamic Vinegar
• 1 tsp soy sauce
• 1 tbsp of your favourite hot sauce (I use sriracha)
• 1 tsp oregano
• Salt and Pepper to season
• A handful of fresh basil, chopped

Method:

• Fry the onion and garlic in some oil until softened then add chilis.
• Add the crushed tomatoes to the pan and stir in the sugar.
• Stir in balsamic vinegar and soy sauce then simmer for 30-40 minutes.
• Add hot sauce and salt/pepper to your own taste.
• Top with fresh basil to serve.

Accompany with pasta of your choice.